On May 3rd Spanish teacher, Mr. A. Gonsales used the double blocks in the morning and afternoon to cook paella with his students. Using 2 giant paella pans and propane burners the students prepared and stirred the food. It is a long slow process that is really a labour of love. What a great way to build a love of Spanish culture, food, and language. Many enjoyed the dish. Its a mix of rice, saffron, chicken, cuttlefish, and shrimp. Wonderful! Muy delicioso!